Coconut and Garlic Chutney

Coconut and Garlic Chutney

This is a popular Maharashtrian chutney which is generally served with various type of dosas...In our house, we make this chutney with rice flour dosa.

Ingredients:

• 1 cup fresh grated coconut


• 5 garlic cloves


• 1-2 tea spoon red chilly powder


• 1/2 inch piece of tamarind


• 1 tea spoon sugar


• salt to taste

Method:

Grind coconut, garlic, red chilly powder, tamarind, sugar and salt into a fine paste with a bit of water and transfer it into a bowl.

Serve with dosa, chapati or rice.